Thursday, December 31, 2009

Salads and vinaigrettes


Salads and vinaigrettes, we always eat with pleasure. Salads, cooked from fresh and cooked vegetables, herbs and fruits contain many vitamins, micronutrients and fiber. And if you add a salad tasty fish, then this dish will enjoy great success. Our cookbook contains many recipes of different salads and salads. Prepare a salad with salmon on our tasty recipes for the New Year table. 

Products for salad with salmon: 5 tubers, 1 kg of salmon, 1 Herring, 3 onions, 3 tablespoons apple cider vinegar, 1 tablespoon mustard sauce, pepper, olives. 

To prepare salad with salmon cook potatoes in their skins, cool. Potato vinegereta clean and cut in small cubes. 

Salmon and herring for the salad to cut. To do this, remove the backbone, remove the small bones, chop off the head and fins. For vinaigrette salmon and chopped herring. 

Onions for salad clean cut some rings and soak for 5 minutes in apple vinegar. Olives for the chopped salad. 

All the ingredients for salad, except onions, join, mix and pepper. Arrange salad on a platter, garnish with green onion rings and drizzle with mustard sauce.

No comments:

Post a Comment