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Apples cleaned, cut into slices, boil in small number water, wipe through a sieve, and add sugar to taste and 2 teaspoons of syrup.
Put stuffing in the finished cake, whip 4 egg whites in push nay foam with six tablespoonfuls of powdered sugar, put in the yap stuffing and then put the cake in the oven until the protein is not podrumyanitsya.
2 cups flour, 200 g butter, 12 Art. Spoons of powdered sugar, 4 eggs, 1.5 kg of apples
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