Saturday, June 6, 2009

Jelly of the cranberry

Classified strawberries, rinsed, and overcome the juice. Mezgu pour 2 glasses ki heel, provarit, strain. Broth mixed with sugar, add a significant pre zamochenny gelatin and with constant stirring to bring to a boil. Then remove from fire, strain through gauze, a little cool, сме deal with the squeezed juice and bottling in the form 

You can also make jelly out of the red and white currants. 


150 g of cranberries, 0.5 liters of water, 100 g sugar, 25 g gelatin.


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