Cake with Lemon Cream

From the flour, margarine, water, soda and salt kneaded dough and put in cold for 1 hour. Roll it into a thin layer, put in the form pripod nyav province. Bake in oven for 20-25 minutes, until light Coric nevym. 

Whip egg yolks and sugar in the water bath, add the lemon juice and peel, starch and continue to beat until zagusteniya. Ready Pour the cream prepared in the form of the test. Proteins whip with sugar powder, foam cover from the surface of a lemon cake and put it in Dr. zogretuyu oven for 8-10 minutes. Cake can be decorated with cream of the cream or sour cream upholstered. 

200 g flour 100 g margarine, 1-2 senior. tablespoons water, 1 teaspoon soda, incomplete, a pinch of salt. For the cream: 4 eggs 200 g sugar, 2 tablespoons. spoons of potato starch, 3 tablespoons. tablespoons of powdered sugar, juice and dried peel of 1-2 lemons.