Apple Cake

Eggs and sugar whip mixer or rim, or add the melted butter, soda, redeemable in vinegar, salt, vanillin, and flour. All thoroughly (the batter must get zhidkovatym) 

Apples (better Antonovka ordinary) cleared for large nateret term Turk, add sugar and mix. 

Heated oil pan and sprinkle with crushed butter crackers. Place the dough on it, carefully leveled (a little dough left to twist). Then even prepared to lay out a layer of apples. In tests for plaiting, add flour and roll. Cut into strips of width 1-1,5 cm, incise it with a knife. Lay out the strips along the edges of cake, placed on the surface of cells or other pattern and lubricate them vzbi тым protein. After that, the cake can be put in the oven. 


5 eggs, 2 cups of sugar, 200 g or 250 g of melted butter, 0.5 tsp baking soda, salt on the tip of a knife, vanillin, 3.5 cups of flour. For the stuffing: 10-15 apples, 0.5 cups of sugar.