Saturday, November 21, 2009

Chicken cooked "Heh"

Chicken cooked "Heh" 

Ingredients: 
2 pieces of chicken fillet 
2 heads onion 
2 tbsp. l. vegetable oil 
2 cloves garlic 
1.2 pickled cucumber 
1 tsp. sesame seeds 
1 tsp. vinegar 6% th 
parsley 
Preparation: 
Rinse fillets, boil until cooked and cut into julienne. 
Slice the onion half rings, fry in oil until golden brown and cool. Garlic chop. 
Fill with a mixture of fried onion fillet with garlic, kunzhutok pepper, vinegar, salt and stir. 
Serve chilled chicken, filling out slices of cucumber and herbs.

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