Ingredients:
250 g shortcakes
1 can (400 g) condensed milk
0,5 kg curd
100 g sugar
Fruits
Preparation:
Pastry blender grind. Mix together condensed milk, sugar and cream cheese, beat with a mixer, so that no lumps.
In the form of lay crushed biscuits, then part of the piled masses above - sliced fruit to taste (bananas, kiwi, peaches). Then pour the remaining whipped the masses, to decorate the fruit. Put in refrigerator for at least 6 hours.
250 g shortcakes
1 can (400 g) condensed milk
0,5 kg curd
100 g sugar
Fruits
Preparation:
Pastry blender grind. Mix together condensed milk, sugar and cream cheese, beat with a mixer, so that no lumps.
In the form of lay crushed biscuits, then part of the piled masses above - sliced fruit to taste (bananas, kiwi, peaches). Then pour the remaining whipped the masses, to decorate the fruit. Put in refrigerator for at least 6 hours.
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