Ingredients:
3 very ripe banana
2 eggs
1 cup sugar (can be less than that cake was not sugary)
100 g butter
vanilla sugar or vanilla
sachet baking powder (10 g)
1.5 cups flour
pinch of salt
Preparation:
Bananas are crushed in puree (with a fork or a blender). Drive eggs, add sugar and melted butter. All mixed thoroughly, you can beat.
Add the flour is mixed with vanilla and baking powder and a pinch of salt. Shuffle.
Put the dough into shape and bake in the oven for 45-50 minutes min. at 180 º C (depending on oven size and form of the cooking time may be different - as smaller or larger than this). Readiness check a wooden stick.
3 very ripe banana
2 eggs
1 cup sugar (can be less than that cake was not sugary)
100 g butter
vanilla sugar or vanilla
sachet baking powder (10 g)
1.5 cups flour
pinch of salt
Preparation:
Bananas are crushed in puree (with a fork or a blender). Drive eggs, add sugar and melted butter. All mixed thoroughly, you can beat.
Add the flour is mixed with vanilla and baking powder and a pinch of salt. Shuffle.
Put the dough into shape and bake in the oven for 45-50 minutes min. at 180 º C (depending on oven size and form of the cooking time may be different - as smaller or larger than this). Readiness check a wooden stick.
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