Before you start to make your cake very well read the recipe and make sure you have at hand the ingredients and utensils that are needed. Seek fresh ingredients and good quality. Do not replace anything to make your cake a success. Put everything on a table that you will use, following systematic directions on the prescription. Prepare the mold appropriate quantity to be prompted. Then turn on the boiler to the temperature before you start preparing the cake.
Measure the ingredients using standard cups and spoons and let cook the cake in the time specified in the recipe.
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