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Preparation: To prepare the fish in a pot onions chopped and fry in vegetable oil. Heat oven to 200 degrees.
Potato brush, cut and style in pots along with onion, salt and pepper, pour a little water, cover and place in oven for 15 minutes.
Fish fillets cut into small chunks, cucumbers - thinly. Add to vegetables in pots with tomato sauce and sour cream. If necessary, top a little water. Simmer for another 15 minutes.
Serve in prepared dish, place the greens.
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