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Preparation: To prepare the oatmeal milk and honey combine with water, pour into a saucepan and bring to a boil. In a saucepan vsypte oat groats, add salt, sugar, and cook porridge until it thickens. Thickened porridge lay in pots and put in a moderately heated oven for 15 - 20 minutes, bring to perfection.
Serve in every pot, place butter and melted in a water bath honey.
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