Chicken salad

Ingredients:

• 600 g potatoes
  
• 300 g carrots
  
• 2 heads onion
  
• 200 g pickled cucumbers
  
• 100 g apples sweet
  
• 200 g pulp of boiled chicken
  
• 1 cup green peas
  
• 3 eggs
  
• 300 g mayonnaise
  

Preparation:

• Potatoes, carrots and boil eggs, cool, clean and finely chop. Peeled and seed cucumbers and apples, the pulp chicken, onion and finely chop. All mix.
  
• Add peas, salt and pepper to taste, mix mayonnaise and tuck.