Soup with dried macaroni recipe

Dried fruits washed, for 2-3 hours to fill with cold water. Add sugar, cinnamon, cloves, cover with lid and cook for 10 minutes, first at high heat, then at low. When the fruits are soft, remove from fire and cool. At the same time in salted water, cook noodles, rinse them boiled water, put in the tureen, add the sour cream and pour fruity broth. 

200 g of dried fruit, 3 l of water, 0.5 cup sugar, cinnamon, cloves, 100 g pasta, 0.5 cups of sour cream.