Turkey salad with apples

Ingredients: 100 g boiled or roasted turkey meat, 2 potatoes, 1 - 3 tomatoes, 1 celery root, 2 eggs, 2 apples, 2 tablespoons lemon or apple juice, a few leaves of lettuce, 100 ml mayonnaise, pepper, salt.

Preparation: To prepare salad, turkey with apples turkey meat cut into thin slices, sprinkle with apple or lemon juice and place in marinade for 1 hour in refrigerator.

Egg Salad Boil, cool and cut into small cubes. Potato Salad Boil and cut into slices. With Peel tomatoes, pre-showering them with boiling water, cut into cubes. Celery root salad clean and rub on a coarse grater. Apples for salad clean and rub well on a coarse grater. To apples are not darkened, and immediately mix the apples with celeriac. All the ingredients for the salad, connect, salt, pepper and dress with mayonnaise.

Green leaf lettuce, wash, dry off, spread on a platter. Put the leaves on the finished salad.

Ready salad when applying to Decorate with sprigs of dill.