Product for: 400 g of white and green noodles, salt, 1 zucchini, 1 carrot, 1 pod of red pepper, 2 cloves of garlic, 2 tablespoons butter, 100 ml dry white wine, 150 grams of cooked peeled shrimp, black pepper, 4 tablespoons sour cream.
Preparation: To prepare the Vegetable Salad with Shrimp Boil the noodles in plenty of salted water until soft. Prepare the vegetables for a salad. Zucchini, carrots and bell pepper cut into strips for the salad. Garlic dressings clean and finely chop.
In a frying pan, heat the butter and fry the prepared vegetables in it, adding the garlic for 3 minutes. Pour in the wine to the vegetables and cook vegetables for 2 minutes.
Fold the noodles in a colander and add to vegetables. Add shrimp and heat the salad, season with salt and pepper.
Ready to Spread salad on plates, add a spoonful of sour cream and serve.
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