Products for: 2 avocados, peeled 50 g pine nuts, 2 tablespoons olive oil 2 tablespoons butter, 1 tablespoon breadcrumbs, 200 g lettuce, 100 g cheese, 1 egg, juice ¼ lemon, black pepper, salt. Preparation: To prepare the salad of avocado and pine nuts avocados, cut in half, remove the pulp with a spoon, sprinkle with lemon juice and crush with a fork. Lettuce leaves chopped, connect with avocado, salt, pepper, season with olive oil. Cheese salad cut into cubes, dip in egg, rolled in breadcrumbs and fry in butter. Sprinkle salad with fried cheese and pine nuts.
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