Ingredients: 6 eggs, a cup of powdered sugar, 200 grams of milk, 200 grams of cream, 2 tablespoons sugar 1 teaspoon vanilla sugar, pinch of salt on. Preparation: for this dessert recipe vkusnou separate whites and yolks. Chilled whites beat, slightly salted until until they begin to thicken. Then, gradually add the powdered sugar and beat until thickened. Milk, cream and sugar, mix and bring to a boil, add the vanilla sugar. Take a tablespoon of beaten egg whites and immerse in boiling milk and cream mixture. Cook for 1-2 minutes on proteins, turning with a fork. Then remove with a slotted spoon and allow to dry. After that, a creamy blend of milk and strain it again, bring to boil. Egg yolks in a bowl, mash and pour a thin stream into boiling mixture, stirring constantly so the milk does not curdle. Then reduce heat and simmer on low heat until the cream thickens. Ready to pour the cream into the dish and cool. Before serving, "snowballs" Put the cream, garnish with canned fruits and berries.
No comments:
Post a Comment