Similarly prepared mashed potatoes from any other vegetable, but now we have a delicious carrot puree. The time it takes for its preparation is different depending on what vegetables you choose.
At 300g vegetable purees We clean and cut carrots. Stew its 15-20min. steam or boil in the already boiling water until soft. The water should completely cover the carrots.
Of course we are preparing a puree in a blender with water, which was cooked carrots, until a homogeneous liquid massy.Kolichestvo Vary themselves, but what it will be more, the better to eat her baby. And the less, the thicker it will mash. Serve sauce to warm, and his remains can be stored in special containers for ice within 2 days.
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